The Cook Book Decoder or Culinary Alchemy Explained
Author Arthur E. Grosser had the text published in 1981. The purpose of the book is to let the reader in on the thinking behind recipes; to provide the reader, who wants and likes to cook with a framework for thinking about and modifying, recipes with self-confidence.
Type(s): Reference Book
Subject(s): General Science
Grade Level(s): Informal, General Public
Total Quantity: 1